A molecule produced by microbes in the gut can sneak into the bloodstream and fuel the liver to make more glucose and fat than necessary, researchers have found.
A new study from McMaster University researchers has found that many people with irritable bowel syndrome (IBS) who believe they are sensitive to gluten or wheat may not actually react to these ingredients.
Our warm weather season is short, and it’s important to enjoy the outdoors. The point isn’t to be sun-scared — just stay sun-safe, writes Elaine McWhirter.
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